We will be closed on Tuesday, September 24, 2024 for a private function.

THE EXPERIENCE

A feast for the senses…The Tamayo experience is more than just food. Our menu captures Mexico’s rich culinary culture, offers signature Margaritas and cocktails, and features vibrant artwork throughout the restaurant. Our goal is to make you feel special as you pull into our complimentary valet parking, enjoy the colorful artwork and savor signature dishes.

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OUR FOOD

We source food with integrity from local vendors and incorporate seasonal offerings resulting in real food with fresh ingredients. Our core offerings are authentic recipes but never stop creating exciting new dishes.

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CANTINA

Signature Margaritas, top shelf liquors and specialty cocktails are featured every day. Enjoy an appetizer and relax at the end of the day with great conversation and your favorite drink!

GALLERY

ANTOJITOS | APPETIZERS

“Sudden Cravings”

Fresh Guacamole “just for you”

Ripe avocados, onion, tomatoes, lime and cilantro prepared at your table after 3:00 pm

Tama-Chiles

Fresh Shishito Peppers sautéed in virgin olive oil with Kikkoman soy sauce, garlic clove, sea salt and fresh squeezed California lemon. Great for any occasion! Shishito is the Japanese cousin to the Spanish Patron…to die for!

Nachos a la Veloso

Red, white and blue corn tortillas smothered with Chile Verde sauce, Monterey jack cheese, black beans and jalapeño toreados. Taste the best nachos in East Los Angeles!

Nachos Estilo Tamayo

Red, white and blue corn tortilla chips served with fresh guacamole, refried beans, Monterey Jack cheese, jalapeño slices and sour cream

Quesadillas

Grilled flour tortillas filled with Monterey Jack cheese, served with fresh guacamole, sour cream, and fresh salsa 'quemada'

Queso Fundido

An assortment of mouth-watering melted cheeses, served with corn or flour tortillas

Antojitos Surtidos

Can't decide? Try an assortment of tasty appetizers, 1/2 chicken quesadilla, 1 chicken flauta, 2 beef taquitos, 4 mini rellenos served with fresh guacamole, sour cream, and fresh salsa 'quemada'

Shrimp Cocktail – Tamayo Style

Grilled jumbo shrimp smothered with spices, lime and a delicious chipotle sauce, absolutely recommended

Ceviche

A house specialty. Chilled scallops marinated with fresh limes, special spices, fresh tomatoes, onions, cilantro and jalapeños

See What People Are Saying

Best Mexican restaurant in town. Acapulco chop chop is awesome. I love their tortilla soup. Flautas are also unreal!
Edward G.

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We are open for take-out.
Call us at (323) 260-4700.
We are open Monday – Friday from 11:00 am – 5:00 pm.
Closed Saturday & Sunday